SODHI ( A Traditional South Indian Substitute to Sambhar)

SODHI

Preparation time   :  15 min

Cooking time         :  20 min

Serves                   :  4

INGREDIENTS

·         ¾ litre coconut milk

·         ¼ kgm paasi parupu(Moong Dal)

·         100 grams onions

·         125 grams ginger

·         125 grams garlic

·         125 grams green chilly

·         200 grams potato

·         200 grams carrot

·         3 drumsticks

METHOD OF PREPARATION

·         Sauté onion, garlic, ginger, green chilies. Add coconut milk and vegetables and cook.

·         Add boiled dhal and allow cooking for five minutes with salt.

·         After cooking, remove from flame.

·         Add lemon juice. Serve hot.